Margret, or others new her by Margie, was the founder of Margie’s Sweet Shop. An immigrant from Germany with an American Dream.

Margret had worked as a baker in her uncles bakery in Germany and felt that she wanted to do the same in the states. So, she went to work at Maries Bakery and Walter, her husband, worked at Ebner Brothers. They scrimped and saved every penny until they were able to buy the bakery. Which they renamed Margie’s. This all came about in June of 1970.